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Indian Cooking in the Instant Pot/Pressure Cooker w/Cornell Cooperative Ext.

Event Type: ADULT PROGRAM - REGISTERED
Date: 9/18/2019
Start Time: 6:30 PM
End Time: 8:30 PM
Description:
 Awaken your taste buds with samples of chutney, curry and garam masala featured in fragrant, traditional, healthy rice, dahl and vegetable dishes - all prepared in one pot - saving time, money and energy. Learn how recipes can be converted for a slow cooker or Dutch oven.
This program will be taught by Karen Roberts Mort, Association Resource Educator with Cornell Cooperative Extension - Albany County.

Seats are limited - You must register for this program.

Location: Helderberg (Large) Meeting Room
Contact: Ann C. Wemple-Person
Contact Number: 518-456-2400 x 3
Presenter: Karen Roberts Mort
Status: Closed


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